Friday, October 21, 2011

Roots and Tubers

Parsnips, new potatoes, and a leek pulled from the garden for a roasted dinner this past weekend.
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3 comments:

  1. Sally Tharpe RowlesOctober 21, 2011 at 10:46 PM

    i love this photo!

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  2. LauraOctober 25, 2011 at 9:51 AM

    Gorgeous! How are the parsnips? I want to pull mine but I'm trying to wait for frost.

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  3. RebeccaOctober 25, 2011 at 11:53 AM

    They were tasty, but they will be better after a few more frosts. The trick is to pull them before they are too buried in snow to get to them, right!?

    ReplyDelete