Tuesday, July 10, 2012

Scape Cooking

I just wanted you all to know that I did actually use all of my garlic scapes.  I made fettucini carbonara with garlic scapes (top), and garlic scape pesto which is now frozen for use at a later date (bottom).  So far so good with the summer plan to be efficient with the garden produce!  Go team.

1 comment:

  1. Sounds delicious! I do heart Garlic:)
    I found you on Etsy...and I do reviews and giveaways for other Etsy Artists:)